food processing

A certificate in Food Processing will help you develop the skills you need to safely and competently run workplace processes, assist others in their work and/or supervise others. You will also learn how to monitor the food safety plan and the quality system in a workplace and to analyse and manage workplace information. This course is for people who work or want to work in the food processing or wine industries in grape growing, cellar operations, laboratory operations, bottling and packaging or cellar door sales.

Wine Online

Wine online modules are designed to complement on-job training. They can be used as part of an accredited training program, for casual staff and for induction purposes. Click to read more.

Food Processing (Wine)

Food Processing